수라선

Abalone and fish Mulhoe

Soy Abalone Hot Pot Rice Bansang

As a signature meal menu of SURASUN, a tender, chewy, and large,
marinated-abalone from Wando is mixed with freshly-cooked rice,
seaweed flake, and egg.

Char-grilled L.A Galbi

Braised beef stew (sweet, Korean style)

Yeosu Spanish Mackerel Hoe
(Sashimi)

Delicacy of the southern sea area such as Yeosu and Jeju,
Sashimi quality Spanish Mackerel is very rare to find in Seoul,
We can experience the tender texture and neat, fresh taste.

Korean Beef Tenderloin & Grilled Abalone

Korean Tenderloin Steak(1++ quality) and Grilled Abalone are served with
pickled Myeongi herb leaves, grilled vegetables, and various sauces

Charcoal Grilled
Jeju Black Pork
Short Rib Patties

Grilled Short Rib Patties, made of minced Jeju black pork meat and shrimp in various sizes, and seasoned with raspberry wine great for health and abalone viscera for chewy texture

Grilled Abalone Two Ways

Charcoal grilled fresh abalone served two ways
(Gochujang / Butter)

Gom Rice Noodles / Gomgukbap

Rich chicken broth without artificial seasonings comes with beef slice & pork topping, comes with rice noodles or steamed rice.